Thursday, May 24, 2012

Herbs

We grow lots of herbs at One Love Farm. Lots and lots of herbs. You can click on links to posts about Cilantro, Sage, Parsley, Chives, Chamomile, and Thyme. With so many uses for herbs, they are very rewarding to grow. For instance, we use dry Sage as a seasoning, fresh Sage with Carrots and Pasta, and even as an incense. We also use dried herbs in our Chili Powder.

This year, in addition to the herbs listed above, we're going to grow a bunch of Dill. We planted 150 Strawberry plants this spring. But, it will take a full years for the plants to establish themselves and spread. Until then, I have some extra space between the rows. I'm going to use that space to tuck in Dill and Parsley. We will use the herbs both fresh and dried.

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