I've posted several times about my favorite way to prepare Eggplant; Eggplant Balls. But there are lots of other ways to enjoy Eggplant. You can roast it with other veggies, like onions, peppers, potatoes and garlic. You can grill it. My favorite way to enjoy grilled Eggplant is to marinate it in Garlic Scape Pesto for an hour before grilling.
We also love to make Breaded Egpplant and freeze it. It's super easy to make. Just peel the Eggplant and cut lengthwise in half inch slices. Then, coat the Eggplant slices in flour. Dunk the slices in milk and then coat in Eggplant. Roast the in the oven until crispy. You can freeze the Eggplant slices for later or use them right away or use it in Eggplant Parm.
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